Get Cozy With Our New Fall Feature Menu at Big Woods
Get Cozy With Our New Fall Feature Menu at Big Woods

As the temperatures start to drop and the leaves begin to change, it's time to trade in summer salads and lighter fare for something a little more comforting. This fall, Big Woods Restaurant Group is bringing the cozy with a brand-new fall feature menu packed with hearty, crave-worthy dishes made for cooler days and even better meals.
Available for a limited time at our Noblesville, Speedway, and Bloomington restaurants, our new fall menu brings together a little bit of Hoosier tradition, a little bit of Big Woods creativity, and plenty of warm, comforting flavors. From a cast-iron cornbread appetizer to a classic Indiana tenderloin and a sweet skillet dessert, there's a reason to make a stop at Big Woods this fall. And because these are limited-time fall menu items, you won't want to wait too long to try them.
Start With Hot Honey Jalapeño Cornbread

Every good fall meal should start with something warm, and our Hot Honey Jalapeño Cornbread is ready to do exactly that.
Baked fresh in our cast iron skillets, this comforting appetizer combines tender, golden cornbread with a kick of jalapeño and a sweet-and-spicy drizzle of hot honey.
The result is the perfect balance of savory, sweet, and just enough heat to keep you coming back for another bite. Served warm right from the skillet, it's the kind of appetizer that feels right at home on a cool fall evening. Share it with the table or keep it all to yourself. We won't judge.
A Hoosier Classic: Breaded Tenderloin

Fall in Indiana calls for an Indiana classic, and our Breaded Tenderloin is bringing plenty of Hoosier comfort to the table. Our tenderloin is hand-breaded and served with a side of pub fries, making it a hearty meal that checks all the boxes when you're craving something warm and satisfying. But there's one extra touch that makes this version especially Big Woods: Quaff ON! beer cheese for dipping. Crispy, savory tenderloin plus golden pub fries plus creamy beer cheese? That's a combination built for a fall day in Indiana.
Whether you're a lifelong Hoosier who already knows and loves a good breaded tenderloin or you're looking to try one for the first time, this limited-time feature is a great excuse to dig into a true Indiana favorite.
Meet the Big Woods Pimento Crunch

If you're looking for a sandwich with a little more Big Woods personality, meet the Big Woods Pimento Crunch. This sandwich starts with our hand-breaded buttermilk chicken tenders, then gets topped with creamy pimento cheese and all the fixings. It's crispy, creamy, savory, and seriously satisfying. The combination of crunchy, hand-breaded chicken and rich pimento cheese makes this sandwich a perfect match for the cooler weather. Add your favorite side and a Quaff ON! beer, and you've got yourself a fall meal worth slowing down for.
It's another example of what we love about fall food: familiar comfort with a Big Woods twist.
Save Room for the Strawberry Cookie Skillet

Of course, no Big Woods meal is complete without dessert—and our fall feature menu has a sweet finish worth saving room for. The Strawberry Cookie Skillet starts with a freshly baked sugar cookie served warm in a skillet. Then we take it over the top with creamy vanilla ice cream, house-made strawberry compote, and whipped cream. Warm cookie. Cold ice cream. Sweet strawberry compote. Plenty of whipped cream. Need we say more?
It's the kind of dessert that's perfect for sharing after dinner, although we fully support ordering one for yourself.
Your New Favorite Fall Meal Is Waiting
Fall is one of our favorite times of year at Big Woods. It's a season for gathering around the table, enjoying good food with friends and family, grabbing a drink after a long day, and finding a little extra comfort in the meals you love. Our new fall feature menu was created with exactly that in mind.
Whether you're stopping by for the Hot Honey Jalapeño Cornbread, digging into a Hoosier classic with our Breaded Tenderloin, trying the Big Woods Pimento Crunch, or ending your meal with a Strawberry Cookie Skillet, there's something on this menu for every fall craving.
You can find the new fall features at our Noblesville, Speedway, and Bloomington locations for a limited time. So when the temperatures start to cool down, come warm up with us. Just don't wait too long. Once these fall favorites are gone, they're gone.
Bring your appetite. Bring your friends. Bring your fall cravings. We'll bring the comfort food.